Viral Dish! After-School Carrot Cookies :: Best Dishes

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After-School Carrot Cookies

"A healthy after-school snack for the kids. A good way to get a serving of veggies in too! I made them for my kids and my husband, and I ended up eating most of them!"

Ingredients :

  • 1/2 cup butter
  • 1 cup packed brown sugar
  • 1 cup finely shredded carrots
  • 1 egg
  • 1 1/2 cups all-purpose flour
  • 1/2 cup whole wheat flour
  • 1 teaspoon ground cinnamon
  • 1 teaspoon baking powder
  • 1/2 teaspoon ground nutmeg
  • 1/2 teaspoon salt

Instructions :

Prep : 15M Cook : 36M Ready in : 45M
  • Preheat oven to 400 degrees F (200 degrees C).
  • Combine butter and brown sugar in a large bowl; mix together with an electric mixer until light and fluffy. Beat in carrots and egg.
  • Combine all-purpose flour, whole wheat flour, cinnamon, baking powder, nutmeg and salt in a bowl. Stir into carrot mixture, a little at a time, blending dough well after each addition.
  • Drop spoonfuls of dough 2 inches apart onto a baking sheet; flatten with a moistened fork.
  • Bake in the preheated oven until cookies are golden and crisp, about 15 minutes. Transfer to wire racks to cool, about 15 minutes.

Notes :

  • Dough can be rolled instead of dropped to form cookies if desired.

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