Latest Dish Menu Amazing White Chocolate Chip Pistachio Cookies :: The Best Recipes
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| Amazing White Chocolate Chip Pistachio Cookies |
"This is a new recipe I made for pistachio lovers and its absolutely amazing! I hope you like it!"
Ingredients :
- 1 cup butter, melted
- 3/4 cup brown sugar
- 3/4 cup white sugar
- 2 eggs
- 2 teaspoons vanilla extract
- 2 1/2 cups all-purpose flour
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1 cup crushed pistachios
- 1/2 cup white chocolate chips
Instructions :
| Prep : 15M | Cook : 24M | Ready in : 40M |
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- Preheat oven to 350 degrees F (175 degrees C). Line baking sheets with parchment paper.
- Beat butter, brown sugar, and white sugar together in a large bowl using an electric mixer until light and fluffy. Add eggs 1 at a time, beating well after each addition; stir in vanilla extract.
- Mix flour, baking soda, and salt together in a separate bowl; gradually stir into the creamed butter mixture until dough is just mixed. Fold pistachios and white chocolate chips into the dough.
- Drop spoonfuls of dough onto the prepared baking sheet.
- Bake in the preheated oven until edges begin to crisp, 10 to 12 minutes. Cool cookies on the baking sheet for 2 to 3 minutes; transfer to a wire rack to cool completely.
Notes :
- If you don't want to bake it all, you can always roll the remaining dough in plastic and keep it in the freezer for later.
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