Latest Menu Blend Albondigas Soup (Mexican Meatball Soup) :: Popular Recipes
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Albondigas Soup (Mexican Meatball Soup) |
Classic Mexican soup made with meatballs (albondigas), green beens, onions, and chicken stock. A family favorite.
Ingredients :
- 2 tablespoons extra virgin olive oil
- 1 large onion, chopped
- 1 large garlic clove, minced
- 2 quarts of chicken stock or beef stock
- 1 quart of water
- 1/2 cup of tomato sauce
- 1/2 pound of green beans, strings and ends removed, cut into 1 inch pieces
- 2 large carrots, peeled and sliced
- 1/3 cup of raw white rice
- 1 pound ground beef
- 1/4 cup (loosely packed) chopped fresh spearmint leaves
- 1/4 cup (loosely packed) chopped parsley
- 1 raw egg
- 1 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- A dash of cayenne (optional)
- 1 1/2 cup of frozen or fresh peas
- 1 teaspoon of dried oregano, crumbled, or 1 tablespoon fresh chopped oregano
- Salt and pepper
- 1/2 cup chopped fresh cilantro
Instructions :
Prep : 15M | Cook : 68M | Ready in : 1H5M |
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Notes :
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