Favorite Menu Almond Milk Instant Pudding :: You Have To Try
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| Almond Milk Instant Pudding |
"This pudding is made with instant pudding mix and almond milk and has the perfect taste and consistency. Takes just slightly more effort than normal."
Ingredients :
- 2 cups almond milk, divided
- 2 (3.5 ounce) packages instant vanilla pudding mix
- 2 teaspoons cornstarch
Instructions :
| Prep : 5M | Cook : 4M | Ready in : 10M |
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- Pour 1 cup almond milk into a small saucepan. Add cornstarch and heat over medium heat. Cook, stirring constantly, until bubbly, 3 to 5 minutes. Remove from heat; keep stirring for 30 seconds.
- Pour remaining almond milk into a bowl; add pudding mix. Mix with an electric mixer on low speed until very thick, about 1 minute. Add cornstarch mixture to the pudding mixture. Mix at low speed for 1 minute more.
- Transfer pudding to 4 individual serving bowls. Cover and refrigerate if desired.
Notes :
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